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The applicants for BSc Nutrition and Dietetics will find all the programme relevant information on this page, including programme overview, career scopes, syllabus outline, duration, eligibility as well as learning features.
The demand for dietitians has increased considerably over the past two decades and will continue to rise as people are getting more concerned about maintaining a good diet and staying healthy. So, the future scope of dietitians is quite bright.
INR 2-7 Lakhs per annum.
Government/ Private Hospitals
Health Departments (Government)
Nursing Home Facilities
Colleges and Universities
Food Production Company
Food and Diet Consultancies
Catering Departments (Starred Hotels)
Food Quality Manager
Food Processing Manager
|B.Sc. (H) Food Nutrition & Dietetics||3 years||3,37,200||55% marks or equivalent grade in '10+2' examination with Biology as compulsory subject|