SDG 2: Zero Hunger

2.1 Research on hunger

• 2.1.1Zero hunger: CiteScore
• 2.1.2Zero hunger: FWCI
• 2.1.3Zero hunger: publications

2.2 Campus Food Waste

• 2.2.1Campus food waste tracking
• 2.2.2Campus food waste Total food waste Campus population

2.3 Student Hunger

• 2.3.1Student food insecurity and hunger
• 2.3.2Students staff hunger interventions
• 2.3.3Sustainable food choices on campus
• 2.3.4Healthy and affordable food choices
• 2.3.5Staff hunger interventions

2.4 Proportion of graduates in agriculture and aquaculture including sustainability aspects

• 2.4.1Proportion of graduates in agriculture and aquaculture

2.5 National Hunger

• 2.5.1Access to food security knowledge
• 2.5.2Events for local farmers and food producers
• 2.5.3University access to local farmers and food producers
• 2.5.4Sustainable food purchases